Posted by Hym
on October 22, 2018, 10:30 pm, in reply to "Re: Finally
We make what we call "Cawl" in "Welsh Wales" with either shin beef or lamb and all types of veg.I make mine in a large pressure cooker This makes enough for two days, it always tastes nicer the second day.
God helps those who help them selves.
But God help those caught helping them selves.
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