Mauritian Cuisine: Bay leaves

Bay leaves

Posted by Goldy on 15/7/2006, 4:00 pm
202.123.0.154

Dear Madeleine,
I am an 'apprentie' in cuisine I would like some
advices please.In your recipe of bechamel sauce (fish) you put bay leaves, what is bay leaves?
Thanks
Goldy

Message Thread:

Bay leaves - Goldy 15/7/2006, 4:00 pm
- Re: Bay leaves - Madeleine 15/7/2006, 4:16 pm
  - Re: Bay leaves - Goldy 17/7/2006, 7:36 pm
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