Mauritian Cuisine: rasmalai

rasmalai

Posted by laurie on 15/6/2008, 5:30 am
77.96.250.97

I had a mauritian recipe once for delicious milk balls cooked in whole milk with cardamons in it. I think it may be called rasmalai? It was made with full cream milk powder which i cant seem to buy anywhere- what is this milk powder called. Ive askeed in our local Asian deli and they dont seem to know what im talking about? and try to sell me a packet mix - can you help.

Message Thread:

rasmalai - laurie 15/6/2008, 5:30 am
- Re: rasmalai - vimla 21/10/2009, 11:54 pm
- Re: rasmalai - naaz 20/7/2008, 6:50 pm
  - Re: rasmalai - shabhilah 8/5/2009, 7:44 pm
- Re: rasmalai - Madeleine 18/6/2008, 9:03 pm
  - Re: rasmalai - laurie 18/6/2008, 10:18 pm
« Back to thread

Post a Response

Your Name:

Your Email:

Subject:

Message:

Optional Image URL:

Optional Link Title:
Optional Link URL:

Notify me by email of all message replies.

Please enter the numbers above. This helps stop spam.

By posting, you confirm that you have read and agreed to be bound by the board's usage terms.

We cannot be held responsible for any posting (s) on this message board. If you have any concern regarding any posting (s), please advise by email and we will take appropriate action.

Hosted for FREE by Boardhost.
Create your own free message board!