Posted by john james
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on November 2, 2009, 11:51 am, in reply to "Re: fresh fruits/vegetables"
187.140.44.164
Most GI distress is based on bacterial growth and takes more than 12 hours to reach the numbers needed to make you sick. Many b lame their most previous meal, and frequently miss the target.
Sometimes, it's too much to drink that causes the lingering effects.
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