Posted by Alex
on April 9, 2018, 10:13 am
Also a Stuffed Poblano Meatloaf special - with cheddar in the center and a chipotle bbq glaze
And how about our Chimichurri Shrimp we had on the menu a few years ago - tossed with our home made chimichurri, cream & Argentinean chorizo -
and to top it off we have a Lucious Lemon Crème Brulee and Mom's Chocolate Pecan Pie!
Plus Candied Ginger Margaritas, Lemon Rosemary Martinis & a full bar~hope to see you soon - reservations still recommended for the patio, we will turn off the fans!
EMAIL me here for confirmation of reservations - thank you!300
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