Restaurant Spy News & Message Board
[ Post a Response | Restaurant Spy News & Message Board ]
Re: Chip shop gravy
Posted by Perry Stalsis
on November 13, 2007, 5:40 pm, in reply to "Chip shop gravy"
My theory about this one is that it depends if you are eating in or out. I don't want anything wet, friable or too hot to hold if I'm walking along eating out of a snarly newspaper. Sausages and saveloys and pies are therefore better than fish which is too hot, too fatty, to breakable and makes your fingers smell. For similar reasons gravy is impossible. Delicious though it may be, it will dissolve your newspaper and end up all over you.
Don't tell me about polystyrene...
|
The views on this page are submitted by members of the general public and do not reflect the views of restaurant spy. Restaurant spy unreservedly regrets any offence caused by any posting and will remove any defamatory posting immediately. Restaurant Spy Ltd shall have neither liability nor responsibility to any person or entity with respect to any loss or damage caused, or alleged to be caused, directly or indirectly by the information contained here. While every effort has been taken to ensure that all details are correct, the publishers cannot accept any responsibility for the accuracy of information contained on this messageboard, nor for the consequences
of any actions taken or not taken as a result of this information. Listing of a company, service, or product on this messageboard does not in any way imply endorsement.
Reasonable efforts have been made at the time of publishing
this messageboard to examine the contents of each posting, organisation and publication linked to on this messageboard, but no responsibility is taken for the contents contained on such links. All trade marks and registered trademarks referred to on this site are acknowledged as belonging to the relevant company.
Hosted for FREE by Boardhost.
Create your own free message board!