Posted by KK on 12/13/2023, 9:38 am, in reply to "Re: Learning to cook to live? " The yoke has the cholesterol and fat. The egg whites are very neutral and harmless. So if you're on a strict diet it's good to separate them. Or if you're making a meringue it sets up better without the yolk. Responses There are no responses to this message. « Back to index
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