I stressed that we also need to be concerned about who prepares and serves food. No one has been tested. Henceforth, I plan to wear a bandana when I prepare and serve anyone except myself.
My husband and I are isolating ourselves to a major degree and I am working on disinfecting every darn thing we touch.
I arranged with our next-door store to accept my orders by email, I then take bags to their door. They fill when they can and call me when they head to my house to place on my patio. I then bring in the bags and disinfect what I need within a time the virus can survive. Other things I put on a longer term shelf. And I wash the bags for the next use.
I only get a chance to read the message board once a day, if that, because my hands are full getting to the point I feel safe. And because I have also been trying to help some in my family in the states with major challenges they have now.
This is a major exam thrown at us. I hope everyone passes.
Be extremely careful, everyone, please.
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