A national scandal - chicken productionArchived Message
Posted by Mary on August 25, 2020, 9:34 am
'The UK slaughters 20 million broilers every week, the vast majority of which are fast- growing breeds, reaching slaughter weight in just 35 days – four times faster than in the 1950s. This, according to the RSPCA, is responsible for contributing to severe welfare problems such as chronic leg disorders and heart and circulatory problems.
The data revealed that more than 3 million chickens were rejected at slaughter due to ascites or heart failure. “The main contributor is believed to be an increased oxygen demand by the fast-growing muscle. The body simply can’t keep up,” said Vicky Bond, veterinarian and director of the Humane League. CIWF have called for a ban on the use of fast-growing broiler breeds.
Dr Ed Van Klink, senior lecturer at Bristol Veterinary School, said: “Some of these issues are clearly welfare related … There will always be sick animals, certainly given the enormous numbers that are being processed. Poultry is kept in large flocks, therefore attention for individual disease issues is generally not possible.”