I might add it's not only the arms that refuse to cooperate, with the rod's butt between my legs the wedding tackle can come in for a hammering.
I agree if you can see the hooks in the throat cutting the trace is a sound option but when they are right down in the gut then I would rather put the fish out of harm's way. The flesh is never wasted, only yesterday I had some of the stingray cooked with a marinade of teriyaki sauce, I have to say it was simply delicious.
Perhaps along with my wife we should do a fish cooking video. The first project would be red cod ... naturally.
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