Andy, mate!! just add to your old and unused bait, 2 cloves of garlic, a teaspoon of tabasco sauce, a tblspoon of periperi sauce, put it all in a blender and when it is of soup consistency add to mashed potatoe and onion. Fry litely each side on the BBQ. While you are doing this fry up some bacon and eggs. When the bacon and eggs are cooked consume while drinking copious amounts of bourbon. Once you are feeling like you have had to much to drink eat your left over fish bait fritters. Guaranteed you will immediately throw up thereby allowing more room for further bourbons.( or red wines )